Showing posts with label Prague. Show all posts
Showing posts with label Prague. Show all posts

Sunday, January 13, 2019

European Christmas 2018

We landed in Budapest to meet our long-time overseas friends, the Jettners, who we are meeting for the 4th Christmas in a row. The trip started on a low with a broken computer and leaving a phone in the cab (which we amazingly got back after two days). But it perked up when we went to the Nutcracker. Incredible costumes and music told a great story, and none of us had done a ballet before. The first 2.5 acts were great, but two intermissions and a long third act dragged on. Dinner with craft beer and BBQ revitalized the spirits.

Our usual gift exchange and movie on Christmas Eve lead to our annual water park visit on Christmas Day. Great slides and hot tubs broke up the cold. The next day we hit the zoo and then went ice skating on the outdoor rink in front of the castle in the evening.  The week was packed with mulled wine, sausages, and chimney stacks at the markets. Budapest did not disappoint.

We flew to Romania and got another treat. They would not rent me a car without an international driving license, despite nothing being said about this when I booked. We eventually got a different company to do it. It cost double the price and we tacked on full insurance so as to not get charged for some scratch at the end. After a long day, we arrived in Brasov.

Our first trip was to Bran Castle, the inspiration for Dracula's Castle. The we hit up Peles Castle which had the most beautiful interior of any castle we have ever seen.  We went skiing. Thinking that ski school would help the girls be more confident. We paid a ton, battled for parking, and the girls spent most of the day walking up the hill because the lift was too crowded.  Meanwhile, I hiked 15 min in ski gear with skis, waited 25 min for a lift ticket, then another 20 min for the gondola. I skied maybe 15 min and hiked all the way back.  Kaelia and Sarah had enough so I took Taelyn for more runs. For each 1 min of skiing, we stood in line for 15. It was not fun. Needless to say, we declined a second day on the slopes.

I must say we redeemed ourselves by going back on the First.  We arrived early and for a flat rate had a go of tubing and sledding. The tubing was so fast and exciting we wished we stayed longer or came for another day. It was Sarah's birthday so we went to Keller's Steak House, a great little place serving up some nice cuts of beef.

We drove about an hour and a half to Fagaras Fortress but it ended up being closed on that day, which was disappointing. Another hour or so drive took us up the mountain to a small place called Balea Cascada, above which the road was closed. We parked in a snow bank and headed to the cable car. There were no signs or information but a long line of people filing out of the building.  There were three stories to this place and the line wound up all of them. The cable car comes once every 15-20 minutes and holds only about 15 people. There were more than 150 in line. We waited for a long time while people pushed past, saying they were meeting friends. Nearly all of them were dressed hugely inappropriately, with jeans and light shoes on. Apparently, the thing to do is go to the top and take a few pictures; however, the wait was many hours and the weather had the mountain socked in so there was nothing to see. We, unfortunately, had to go up since we were staying in the ice hotel.  After 90 minutes of standing on the stairs, we saw a person walk by with a large backpack. Sarah went up and found out that those staying at the hotel can just walk to the front. It was a huge waste of time.

The cable car finally got us to the top nearly 3 hours after we had arrived. The entire place was a whiteout and freezing. We ate lunch in the lodge and toured the ice hotel which is open to the public during the day time.  We finally were let in about 6pm for dinner. Eating while sitting on tables and chairs made of ice was a unique experience. We had some drinks and listened to music while the girls played outside in the snow building a fort. We slept on beds which had a wooden platform and a mattress, and we stayed very warm with good sleeping bags. The next morning we attempted to head down but the cable car was iced over and did not run. It took 3.5 hours of waiting before the car started running and we got on one eventually. Luckily, I did not have to dig the car out and we started on our way. Our next stop was a long drive to Corvin Castle.  While it was quite impressive on the outside, the inside was not anything to write home about, and given the late night, stress of getting up and down the mountain, and the long drive, we should have skipped it. A massive snowstorm arrived and made the drive even longer as we slowed to a crawl to just stay on the road. The next morning left us with a 4-hour-drive to Bucharest so we could fly on to Prague.

Once in Prague we started off with dinner on Lod Pivovar, a boat-turned-brewery. The next few day we wandered around town, revisiting some sights like the Charles Bridge, Lennon Wall, the Piss Statue, and the Crawling Babies.  We ate at lovely places like Craft House, Fat Cat and Ukunstatu and one of the oldest breweries in Europe (U Medvidku), with a stop at the far too touristy and disappointing Prague Beer Museum.  Of course, waterparks are a great place to spend cold days in Europe so we hit up Aquaplace again. The kids found the Lego Museum enjoyable as they had just about every Lego set ever made constructed over four floors. After the kids had their fun, we had ours, by attending the Prague Beer Spa.  We walked into a private room and sure enough, there was a large barrel.  The host put a scoop of hops and a scoop of malt into the hot water and turned it on. We were left alone, undressed, and soaked in the beer. The best part was that a tap was positioned right next to the tub, dispensing unlimited beer.  After the tub, we donned white robes and rested on the straw bed in front of the fire. 

For a side trip, we took a train out of town to the Sedlec Ossuary in Kunta Hora. This church is lined entirely with human bones, tens of thousands of them. While impressive and pretty in a way, it was very haunting. The rain was falling and no cabs came by so we stepped into some museum to smoking (not the best) to get help. A taxi took us Dacicky, a medieval-looking restaurant in town that was highly rated. It did not disappoint.  Warm comfort food picked up our spirits before the ride back to the city. 

Saturday, January 4, 2014

European Christmas 2013


Desperate to get a more traditional feel to Christmas (yet unwilling to pony up for the flight to the US), we decided we would hit up Central Europe for a taste of cold weather and Christmas cheer.

Our visit to Budapest was amazing. Let’s skip past the drive where we waited for 45 min to get into the city then drove past our place and had to do a 30 min over and back across the Danube River to find it. Another 45 min to park the car and the good times could start. We rented an apartment perfectly located – city (Pest) center and just 50 feet from a tram line, meaning we never were outside too long for transport. We stayed at the Green Dream Apartment at a rate about ½ of the going cost of a smaller place. We could see the Buda Palace, Parliament, and the Danube River from the entrance, meaning running was amazing along the river and on the island. It also didn’t hurt to have a bakery in front and a Belgian beer place in the back.

Our first stop was the Terror House which shows video, audio, photographs, and artifacts from Nazi and post-war communist activity. Three stories of museum, complete with jails and execution stands in the basement, remind us all of the horrible actions committed by man this century. We were appalled, not only by the history but also our ignorance that these atrocities happened in the past 60 years and we had no idea they occurred.

Perhaps the key thing we wanted to do in Budapest was go ice skating in the park. Of course it mean crappy skates and terrible ice, but a chance to cruise the largest outdoor rink in Europe. The rink is situated in front of Vajdahunyad Castle, a building crafted in a combination of historical Hungary architecture into a single eclectic palace featuring styles from the Middle Ages to the 18th century: Romanesque, Gothic Renaissance, Baroque buildings. The crisp air of a European winter with the a castle as a backdrop while Christmas song play throughout the park, does it get any more festive than that? Amazing. For dinner, the four of us braved the cold and walked 2km to the Iguana Mexican restaurant. Why would someone go into a Mexican place in Hungary? Because all the people inside were Hungarians and they have amazing food! We sipped on beers and cocktails (the girls had hot chocolate) and we munched burritos, enchiladas, fried ice cream, and sopapillas.

The other main purpose of the venture to Budapest was to hit the Christmas market in Vörösmarty Square. Sparking lights and stalls of vendors provide ample views while munching on töki pompos (oven-baked dough), delicious kürtöskalács (a cone-shaped sweet hollow pastry), sipping hot mulled wine, and guzzling sour cherry beer. Holiday music was piped in overhead and it was everything we hoped for in a market.

Prague takes the cake as an amazing city. Unbelievable architecture, cobble-stone streets, art, music, parks. From the walk across the Charles Bridge to looking at the Astronomical Clock, Prague offers sights around every corner worth a photo. Our first day was spent at the Prague Castle, which was only a 5 min train ride away yet took 45 minutes (the castle is between two metro stops and we couldn’t figure out which was shorter for the kids so spent a lot of time going back and forth). Situated high on the hill, it overlooks all of Prague and is spectacularly huge. We did the “short tour” and saw many amazing rooms, churches, and chapels. The girls grabbed hot dogs from a street vender while we opted for a traditional lunch.

The night market, post-Christmas, did not disappoint! Live music in the square and sparkling lights on the gigantic tree set the mood. People wander shops, munching on kielbasa, potato dishes, cinnamon rolls, and sip grog, mulled wine, cider, and beer. Horse-drawn carriages transport people to and from the square and the smell of cinnamon mixes with pine for a truly Christmas feel.

We decided to skip on the absinthe as it is taboo and a tourist trap. Luckily, there was plenty of delicious beer. The Czechs have the market cornered on solid beer. I am a fan of Belgian and German brews, but these Czech brewskies are climbing quickly in my book. Lights, darks, wheat; they all rock. The highlight was the Prague Beer Museum.

Much of our time was spent in little visited Bratislava, Slovakia. Not much to look at, this quaint little city acts as a launching pad to many of the other destination. Less than a couple of house to Prague and Budapest and just 45 minutes to Vienna, this was an ideal location. Plus, just one mile from the house we stayed in was a gigantic park with hundreds of kilometers of trail. With a fireplace and a backyard, it was all we could have hoped for. Our days were spent running on the trails, playing at the playground, and popping over the boarder to Hungary to a beautiful local restaurant along the river. We sampled traditional goulash, wandered the grounds, and checked out the farm animals on site. Our evenings were spent at the local Christmas markets, or sitting in front of the fire and watching holiday movies.

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